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sailFar.net  |  Cruisin' Threads  |  Galley and Rations  |  Topic: Provisioning List: If you don't have it, you Can't eat it. « previous next »
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Author Topic: Provisioning List: If you don't have it, you Can't eat it.  (Read 7902 times)
s/v Faith
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« Reply #80 on: September 23, 2007, 09:12:37 PM »

We are in Brunswick and have had the great pleasure of spending time with James and Mei Baldwin.  We had dinner at their house yesterday, and in addition to a wonderful meal they talked about the foods they prepaired onboard.

  Sorry if this came up in this thread already, but I recommend taking a look at heir 'provisoning' page on their web site.
« Last Edit: September 23, 2007, 10:54:48 PM by s/v Faith » Logged

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« Reply #81 on: September 23, 2007, 10:44:59 PM »

s/v Faith-

The link is broken... believe it should be http://atomvoyages.com/atom/recipes.htm

Good page btw, and a grog to you for reminding us of it.
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s/v Pretty Gee
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« Reply #82 on: September 29, 2007, 07:22:10 PM »

I like that whole site!   

I tried the Chinese Fish reciped before I gave my apartment this summer.   It is very good with Tilapia and Salmon.   I'm sure it would work with about any fish. 

Also, out here on the road, I am using a version of their Mung Bean Salad.   I think it is where they mention salad after several days at sea after perishables had perished.   

I can't wait for Spring.   Shocked)

TrT
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Todd R. Townsend
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sailFar.net  |  Cruisin' Threads  |  Galley and Rations  |  Topic: Provisioning List: If you don't have it, you Can't eat it. « previous next »
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