Slab of Jimmy Deans hot sausage and a cut slice of velveeta -- slam it hot between two slices of toast.
get you out to sea every time
jim
Homemade crepes, crumbled Morningstar sausage, sauteed onions and peppers. A little plum sauce.
Grilled cheese sandwiches with Muenster and tomato.
Omelets with mushroom, onion, and peppers.
Lox and bagels with red onion and cream cheese.
English muffins with Canadian bacon, lettuce, and tomato.
Matzo brai with onions and salsa.
Tortillas and refried beans.
Yogurt and fruit.
We all have our own tastes, but I don't think Velveeta is really food.
Coffee.
Sunrise.
Water.
Wind.
But I think Auspicious has it nailed for second breakfast.. ;D
;)I'm a hot oatmeal freak, coffee is too strong for meat sea, tea will do nicely.
James Baldwin, of Atom, gave me a no cook oatmeal recipe for use offshore. And nothing needs refrigeration
Laura didn't much care for it, but I liked it and have used it several times, particularly when it's HOT outside .
1/3 cup oatmeal (instant or rolled)
2 rounded tbsp nonfat milk powder
1 cup water (more or less)
1 sliced banana or other fruit or 3 tbsp raisons
1/2 tsp cinnamon
dash of grated nutmeg
2 rounded tbsp Grape Nuts-type cereal (or substitute homemade granola or broken crackers)
Mix oatmeal with milk powder, cinnamon and nutmeg. Add air temp water and soak for five minutes (soak longer if you use rolled oats or add heated water on a cold morning). Add fruit or raisons. Immediately before serving add Grape Nuts cereal or its substitute to improve texture.
Whatever the boat babe du jour wants to serve me in the v-berth! ;D
Talk like that and you'll get served hot tongue and cold shoulder ;D ;) :o
12 pk Bud lite
Gravity has got me down